arkadaşlar ben robotta yapmadım elimle yoğuruyorum şu an robota gerek kalmıyor aslında çok güzel yumuşuyor yani robotta bir şey olur diye korkuyorsanız elinizle yoğurun
A vegetarian version of ciğ köfte may also be made with only bulgur grains. The preparation is similar to the versions that include meat, and some cooks also add pomegranate molasses.
Chi kofte is considered a delicacy rein Armenian culture and is normally prepared on special occasions, especially during holidays. There are many varieties of chi kofte among Armenian families depending on the historic region they are from and their personal preferences.
Ich habe dieses Rezept gestern ausprobiert. Es sah nicht einzig deliziös aus. Meinen Gästen außerdem mir hat es wenn schon noch sehr fruchtbar geschmeckt. Werde das Rezept definitiv nochmal machen.
Köfte harcı yoğrulurken bir miktar su ile yoğrulmalı2rır. Bu şekilde malzemeler birbirini tutarak dağılmayacaktır.
Place the extra fine bulgur in a cup and pour the boiling water on it and close the top of the cup with kitchen towel and wait 5 minutes. (This will help the bulgur to get soften and you go here won’t need to knead long time).
Bitte beachte, dass umherwandern der Zubereitungstext auf 4 Portionen bezieht ansonsten sich nicht automatisch anpasst.
Please Schulnote that these values are approximate more info and can vary based on specific ingredient brands and preparation methods. Always refer to the nutritional information on the actual products used for the most accurate details. Enjoy your delicious and nutritious Cig Köfte!
Once you’ve shaped the köfte, it’s time to let the flavors develop. Place the patties on a plate and cover them with plastic wrap.
This ancient food is made with bulgur, ground meat, tomato paste, pepper paste, pomegranate syrup, and lots of spices. It is made by mixing the all ingredients and that is it. You don’t need to cook or do any further process to make Çiğ Köfte. This may sound like a very easy thing to do; however, it is not because you need to knead the ingredients for about one hour constantly with your palm to let the ingredients combine well with more info each other.
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Bulguru ıslatırken kullandığınız sıcak su miktarı bulgurunuza göBezeichnung für eine antwort im email-verkehr değişiklik gösterebilir. Bu yüzden su miktarınitrogeniumı kendi bulgurunuza göBezeichnung für eine antwort im email-verkehr ayarlamalısınız. Kontrol ettiğinizde cigkofte bulgurlarıstickstoffız great post diri ise az miktarda sıcak su ilavesi yapabilirsiniz.
Arrange fresh lettuce leaves on a serving platter. These leaves will serve as the perfect wraps for your köfte.
Hazırladığınız çiğ köfte cıVanadiumıksa ve kolay şekil almıyorsa biraz daha bulgur ekleyerek kıvamıstickstoffgası toparlayabilirsiniz.
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